Antonio Fabbrizio

Antonio Fabbrizio's Blog

Recent Articles, Conferences...

Emerging Technologies and Open Source Platforms for Remote Physical Exercise: Innovations and Opportunities for Healthy Populations—A Narrative Review

Fabbrizio, A., et al. - July 23, 2024

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Smart Devices for Health and Wellness Applied to Tele-Exercise

Fabbrizio, A., et al. - Healthcare 2023, 11(12), 1805

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Resonances of Tomorrow: The Alchemy of AI and IoT in the Transformation of Information Systems.

Fabbrizio, A. - Mecatorum University - Faculty of Technology and Innovation, December 21, 2023.

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Design and development of an Inclusive Open Source Platform for Physical Telerehabilitation

Fabbrizio, A., et al. - Department of Theoretical and Applied Sciences, eCampus University, Novedrate, Italy. March 1, 2024.

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Probiotics as Potential Therapeutic Agents

Fabbrizio, A., Sausa, M., et al. - Biomedicines 2024, 12(2), 382

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Automation of Production Processes and IoT/AI Technologies to Improve Efficiency and Competitiveness in the Agrifood Sector: case study on the Scoreline Project

Fabbrizio, A. - Mecatorum University - Faculty of Technology and Innovation, July 14, 2023.

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The Effects of Red-Grape Seed and Pomace-Flour Dietary Supplementation on Broiler Chickens

Mauro, M., et al. - Sustainability 2023, 15, 16289

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Chitosan Film Functionalized with Grape Seed Oil

Manuela Mauro, et al. - Sustainability (Switzerland), 14 (23), art. no. 5410

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Internet of Medical Things (IoMT) and Integrated Home Assistance

Fabbrizio, A., et al. - EuroMediterranean Biomedical Journal, 2021

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Fatty Acids and Triacylglycerols Profiles from Sicilian Grape Seed Oils

Di Stefano, V., et al. - Sustainability (Switzerland), 13 (23), art. no. 1303

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Journal of Research Biological Proceeding

Fabbrizio, A., 93rd National Congress of the Italian Society of Experimental Biology, 2021

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